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Foolproof Simple Ninja Foodi BBQ Ribs

Tender Ninja Foodi BBQ Ribs: Fall-Off-The-Bone Easy!

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Tender, caramelized BBQ ribs made using the Ninja Foodi’s pressure cook and air crisp functions for a perfect balance of tenderness and char.

Ingredients

Scale
  • 1 rack Baby Back Ribs
  • 1/4 cup Brown Sugar
  • 1 tbsp Paprika
  • 1 tsp Garlic Powder
  • 1 cup Water or Apple Juice
  • 1 cup Favorite BBQ Sauce

Instructions

  1. Pat ribs dry and rub with brown sugar, paprika, and garlic powder.
  2. Add 1 cup of water or apple juice to the Ninja Foodi inner pot.
  3. Place ribs in the pot and pressure cook on High for 25 minutes.
  4. Allow a natural pressure release for 10 minutes before opening the lid.
  5. Switch to Air Crisp mode at 400°F and brush ribs with BBQ sauce.
  6. Air fry for 7-10 minutes until glaze is bubbly and caramelized.