A rich, savory, and ultra-low-carb alternative to traditional pizza. This bowl focuses on high-quality fats and proteins to deliver maximum flavor without the dough.
Author:adrian
Prep Time:5 minutes
Cook Time:15 minutes
Total Time:20 minutes
Yield:2 servings 1x
Category:Dinner
Method:Baking
Cuisine:American
Ingredients
Scale
2 cups shredded mozzarella cheese
1/2 cup no-sugar-added marinara sauce
12 slices pepperoni
1/4 cup grated Parmesan cheese
1 tsp dried oregano
Fresh basil leaves for garnish
Instructions
Preheat oven to 400°F (200°C).
Divide shredded mozzarella evenly between two oven-safe ramekins, pressing it against the sides.
Spoon 1/4 cup of marinara sauce onto the center of each cheese base.
Layer pepperoni slices on top of the sauce.
Sprinkle with Parmesan cheese and dried oregano.
Bake for 12-15 minutes until the cheese is bubbling and the pepperoni is browned.