The Ultimate Cheesy Garlic Bread Recipe: A Chef’s Masterclass
A professional-grade garlic bread featuring a shatter-crisp crust and a molten blend of mozzarella and parmesan.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American/Italian
Ingredients
Scale
- 1 French baguette
- 1/2 cup unsalted butter, softened
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1.5 cups shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
Instructions
- Preheat oven to 400°F (200°C).
- Slice baguette in half lengthwise.
- Mix melted butter, minced garlic, and parsley in a bowl.
- Spread garlic butter evenly on both halves of the bread.
- Sprinkle parmesan, then top with shredded mozzarella.
- Bake for 10-12 minutes until cheese is golden and bubbling.