Delightful Corn Salad Recipe for Summer Gatherings
A vibrant, refreshing summer salad featuring charred sweet corn, zesty lime, and salty feta cheese. The perfect balance of smoky and bright flavors.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Sautéing
- Cuisine: American/Mexican Fusion
Ingredients
Scale
- 4 ears of fresh sweet corn
- 1/2 small red onion, finely diced
- 1 cup crumbled feta cheese
- 1/2 cup chopped fresh cilantro
- Juice of 2 limes
- 3 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Sear corn kernels in a hot skillet until charred.
- Whisk lime juice and olive oil together.
- Combine corn, red onion, and cilantro in a bowl.
- Fold in the crumbled feta cheese.
- Drizzle the lime-oil dressing over the mixture.
- Toss gently and season with salt and pepper.