Golden Air Fryer Halloween Cupcakes
Golden Air Fryer Halloween Cupcakes are a delightful and easy treat that perfectly captures the spirit of Halloween. With their moist, fluffy texture and vibrant frosting, these cupcakes are sure to bring joy to your festive gatherings. The air fryer makes preparation a breeze, allowing you to create these spooky delights in no time. Whether for a family get-together or a costume party, these cupcakes will be the star of the show!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 2 large eggs (room temperature)
- 1/2 cup whole milk
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
Instructions
- Preheat your air fryer to 320°F (160°C).
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, mix eggs, milk, oil, and vanilla until smooth. Gradually combine with dry ingredients.
- Line cupcake molds with liners and fill each about two-thirds full.
- Place cupcake liners in the air fryer basket and cook for 12-15 minutes or until a toothpick comes out clean.
- Cool in pans for 5 minutes before transferring to a wire rack.
- Once cool, frost with colorful icing and decorate with Halloween sprinkles.
Nutrition
- Serving Size: 1 cupcake (60g)
- Calories: 150
- Sugar: 10g
- Sodium: 105mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg