Luscious Stuffed Shrimp
Luscious Stuffed Shrimp are an unforgettable dish that combines large, succulent shrimp with a savory filling of cream cheese, fresh herbs, and breadcrumbs. Perfect for impressing guests at dinner parties or family gatherings, this recipe is both comforting and elegant. Each bite offers a delightful crunch and rich flavor that will leave everyone raving long after the meal is over. Serve them as an appetizer or main course alongside your favorite sides for a truly memorable dining experience.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 4 (12 stuffed shrimp) 1x
- Category: Appetizer/Main Course
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 1 lb large raw shrimp (16–20 count)
- 1 cup fresh breadcrumbs
- 4 oz cream cheese, softened
- 2 cloves garlic, minced
- 2 tbsp fresh parsley, chopped
- 2 tbsp fresh chives, chopped
- 2 tbsp lemon juice
- ¼ cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C) and grease a baking dish.
- Peel and devein the shrimp, leaving tails on. Rinse and pat dry.
- In a bowl, combine breadcrumbs, cream cheese, garlic, parsley, chives, lemon juice, Parmesan, salt, and pepper until well mixed.
- Stuff each shrimp generously with the filling.
- Arrange stuffed shrimp in the baking dish and bake for 15-20 minutes until opaque.
Nutrition
- Serving Size: 3 stuffed shrimp (approximately 150g)
- Calories: 295
- Sugar: 1g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 180mg