Irresistible Banana Bread Brownies
A decadent fusion of classic banana bread and fudgy chocolate brownies. These treats are incredibly moist, rich, and the perfect way to use overripe bananas.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas, mashed
- 1/2 cup unsalted butter, melted
- 1 cup brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- In a medium bowl, mash the bananas until smooth.
- Whisk together melted butter and brown sugar until combined.
- Stir in eggs, mashed bananas, and vanilla extract.
- Sift together flour, cocoa powder, and salt in a separate bowl.
- Fold the dry ingredients into the wet batter until just combined.
- Pour batter into the prepared pan and smooth the top.
- Bake for 25-30 minutes until a toothpick comes out with moist crumbs.
- Allow to cool completely before slicing into squares.