Peppermint Oreo Icebox Cake Heavenly
Peppermint Oreo Icebox Cake Heavenly is a delightful no-bake dessert that combines creamy peppermint layers with the crunchy texture of Oreos. This indulgent treat is perfect for holiday gatherings or cozy family dinners, offering a refreshing minty flavor that will transport you to a winter wonderland. With its smooth cream and chocolatey layers, this cake promises to wow your guests and leave them wanting more.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 24 Oreo cookies, crushed (plus extra for topping)
- 8 oz cream cheese, softened
- 1 cup heavy whipping cream, cold
- 1 cup powdered sugar
- 1 tsp pure peppermint extract
Instructions
- Prepare the Base: Crush Oreos into fine crumbs and set aside some for topping.
- Make the Cream Filling: In a bowl, beat softened cream cheese with powdered sugar and peppermint extract until smooth. In another bowl, whip the cold heavy cream until stiff peaks form, then fold into the cream cheese mixture.
- Layering: In an 8-inch square dish, spread a layer of cream filling, add dipped Oreos in milk, and repeat until all layers are complete.
- Chill: Cover and refrigerate for at least four hours or overnight to set.
- Garnish: Before serving, sprinkle with reserved Oreo crumbs and drizzle with melted chocolate if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg