Halloween Rice Crispy Treats
Indulge in the festive spirit with our Halloween Rice Crispy Treats! These gooey, colorful delights combine crispy rice cereal and sweet marshmallows into a fun dessert perfect for Halloween parties or cozy family nights. Easy to customize with sprinkles and shapes, they are sure to bring joy and nostalgia with every bite.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups crispy rice cereal
- 10 oz mini marshmallows
- 4 tbsp unsalted butter (1/2 stick, room temperature)
- Gel food coloring (as desired)
- Halloween-themed sprinkles (for decoration)
Instructions
- Grease a 9×13 inch baking dish with nonstick spray or butter.
- In a large saucepan over low heat, melt the butter. Add mini marshmallows, stirring continuously until fully melted and smooth.
- Remove from heat and mix in food coloring until evenly distributed.
- Gradually fold in the crispy rice cereal until coated without crushing it.
- Transfer the mixture to the greased dish and press down evenly.
- Allow to set for about 30 minutes, then decorate with sprinkles before cutting into squares or fun shapes.
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg