Exquisite White Chicken Caprese Lasagna Recipe – Deliciously Creamy

Intro and Brief Recap

Have you ever tasted a dish that combines the best of all worlds? The Exquisite White Chicken Caprese Lasagna is just that—a harmonious blend of creamy ricotta, succulent chicken, fresh basil, and vibrant tomatoes. This lasagna brings a burst of flavor in every bite, making it perfect for family dinners or special occasions.

Imagine layering tender sheets of pasta with a rich white sauce, juicy chicken, and aromatic herbs, then baking it to golden perfection. This dish not only satisfies hunger but also delights the senses with its inviting aroma wafting through your kitchen. Whether you are celebrating a holiday or simply enjoying a cozy weeknight meal, this lasagna will amaze your guests and leave them craving more. Get ready to impress everyone at your table!

Key Ingredients For Exquisite White Chicken Caprese Lasagna Recipe

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts provide the perfect amount of protein; choose ones that are fresh for the best flavor.

  • Lasagna Noodles: Opt for no-boil noodles for easy preparation; they absorb moisture from the sauce and become tender during baking.

  • Ricotta Cheese: This creamy cheese adds richness; look for whole milk ricotta for the best texture.

  • Shredded Mozzarella Cheese: A must-have for that gooey top layer; choose part-skim mozzarella for a balance of flavor and lower fat content.

  • Fresh Basil: Fresh basil leaves bring vibrant flavor; pick fragrant leaves to enhance the dish’s freshness.

  • Tomatoes: Use ripe Roma tomatoes or cherry tomatoes for their sweetness; these add a burst of color and taste.

  • Garlic: Fresh garlic cloves infuse the lasagna with robust flavor; crush them for maximum impact in the sauce.

  • Parmesan Cheese: Grated Parmesan adds a nutty finish; freshly grated cheese melts better than pre-packaged options.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Exquisite White Chicken Caprese Lasagna Recipe

Follow these simple steps to prepare this delicious dish:

First Step : Prepare the Chicken

Preheat your oven to 375°F (190°C). Season the boneless chicken breasts with salt and pepper before placing them on a baking sheet. Bake for about 25-30 minutes until they are fully cooked. Allow them to cool slightly before shredding into pieces.

Second Step : Make the Sauce

In a medium saucepan over medium heat, combine olive oil and minced garlic. Sauté until fragrant, about one minute. Then add diced tomatoes and cook until they soften. Stir in salt, pepper, and half of your fresh basil leaves, letting everything simmer for about ten minutes.

Third Step : Mix the Cheese Filling

In a mixing bowl, combine ricotta cheese, shredded mozzarella (reserve some for topping), grated Parmesan cheese, remaining basil leaves, salt, and pepper. Mix until well blended.

Fourth Step : Assemble the Lasagna

Spread a thin layer of tomato sauce on the bottom of your baking dish. Layer with lasagna noodles followed by half of the shredded chicken and half of the cheese mixture. Repeat these layers again—noodles, sauce, chicken, cheese—ending with noodles topped with remaining sauce and mozzarella cheese.

Fifth Step : Bake

Cover your baking dish with aluminum foil to prevent burning. Bake in the preheated oven for about 30 minutes. Remove foil during the last ten minutes to allow the cheese to bubble and brown slightly.

Sixth Step : Serve

Once baked to perfection, let it cool for about ten minutes before slicing into squares. Transfer to plates and garnish with extra basil if desired.

Recipe preparation

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Fresh herbs and high-quality cheeses elevate flavors significantly in this lasagna.

  • Let It Rest: Allowing your lasagna to sit after baking helps it set up nicely for cleaner slices.

  • Add Vegetables: Feel free to incorporate sautéed spinach or zucchini layers for added nutrition and flavor diversity.

Enjoy creating this exquisite white chicken caprese lasagna! It promises an unforgettable dining experience that you will cherish every time you prepare it.

Preparation Steps

Begin by preheating your oven to 375°F (190°C). In a large skillet, heat olive oil over medium heat. Add diced onions and minced garlic. Sauté until the onions become translucent, about 3-5 minutes. Next, add shredded cooked chicken and season with Italian herbs, salt, and pepper. Stir in marinara sauce and let it simmer for about 10 minutes.

While the mixture simmers, prepare your cheese filling. In a bowl, combine ricotta cheese, shredded mozzarella, grated Parmesan cheese, and fresh basil leaves. Mix well until creamy and smooth.

Now it’s time to assemble the Exquisite White Chicken Caprese Lasagna. Start by spreading a thin layer of the chicken sauce at the bottom of a baking dish. Layer lasagna noodles on top, followed by half of the cheese mixture. Repeat this process until you reach the final layer of noodles. Finish with the remaining chicken sauce and a generous sprinkle of mozzarella on top.

Cover your baking dish with aluminum foil and bake for 25 minutes. Remove the foil and continue baking for an additional 15 minutes or until the cheese is bubbly and golden brown.

Serving Suggestions

This Exquisite White Chicken Caprese Lasagna pairs perfectly with several complementary dishes:

  • A fresh garden salad, tossed with lemon vinaigrette enhances the overall meal experience.

  • Garlic bread, served warm adds a delightful crunch that perfectly balances the lasagna’s creaminess.

  • A glass of chilled white wine elevates this dish into a gourmet dining experience.

Nutritional Information

The Exquisite White Chicken Caprese Lasagna offers a balanced mix of protein from the chicken and cheese while providing essential nutrients from fresh basil and tomatoes in the sauce. Each serving contains approximately 450 calories, making it a hearty yet satisfying meal option without compromising health goals.

Storage Tips

To store any leftovers of this Exquisite White Chicken Caprese Lasagna recipe, allow it to cool completely before transferring it to an airtight container. Refrigerate for up to four days or freeze for longer storage. When ready to enjoy again, reheat in an oven set to 350°F (175°C) until warmed through.

FAQs

What makes this Exquisite White Chicken Caprese Lasagna different from traditional lasagna?

This Exquisite White Chicken Caprese Lasagna stands out due to its use of white sauces and fresh ingredients like basil and mozzarella instead of typical tomato-based sauces. The combination of flavors results in a lighter yet incredibly satisfying dish that highlights fresh produce.

Can I use pre-cooked chicken for this recipe?

Yes! Using pre-cooked or rotisserie chicken is an excellent time-saving option when preparing this Exquisite White Chicken Caprese Lasagna Recipe. Just shred it finely before mixing it into your sauce for easy layering.

How can I make this lasagna vegetarian?

To create a vegetarian version of this Exquisite White Chicken Caprese Lasagna Recipe, simply replace the chicken with layers of grilled vegetables such as zucchini, bell peppers, and spinach. You can also add extra cheese for flavor while maintaining the delicious essence of caprese flavors.

Can I make this ahead of time?

Absolutely! You can prepare this Exquisite White Chicken Caprese Lasagna up to two days ahead of time. Assemble all layers in your baking dish but don’t bake it until you’re ready to serve. Cover tightly with plastic wrap or aluminum foil in the refrigerator before baking as directed when you’re ready to enjoy this delightful meal!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Exquisite White Chicken Caprese Lasagna


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: adrian
  • Total Time: 1 hour
  • Yield: Serves 6

Description

Indulge in the flavors of Italy with this Exquisite White Chicken Caprese Lasagna. Featuring layers of tender lasagna noodles, creamy ricotta, succulent chicken, and vibrant tomatoes, this dish promises a delightful experience bursting with fresh basil and gooey mozzarella. Perfect for family gatherings or special occasions, it’s sure to impress your guests while satisfying every palate.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1 pound)
  • 9 no-boil lasagna noodles
  • 15 oz ricotta cheese
  • 2 cups shredded part-skim mozzarella cheese
  • 1 cup fresh basil leaves
  • 2 ripe Roma tomatoes (or 1 cup cherry tomatoes)
  • 2 cloves garlic (minced)
  • ½ cup grated Parmesan cheese
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  1. 1. Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper and bake for 25-30 minutes until fully cooked. Shred the chicken and set aside.
  2. 2. In a saucepan, heat olive oil over medium heat. Sauté minced garlic until fragrant, then add diced tomatoes, salt, pepper, and half of the basil. Simmer for 10 minutes.
  3. 3. In a bowl, mix ricotta cheese, half of the mozzarella, Parmesan, remaining basil, salt, and pepper until smooth.
  4. 4. Spread a thin layer of tomato sauce in a baking dish. Layer with noodles, half of the shredded chicken, and half of the cheese mixture. Repeat layers ending with noodles topped with remaining sauce and mozzarella.
  5. 5. Cover with foil and bake for 30 minutes; remove foil for the last 10 minutes to allow cheese to brown.
  6. 6. Let cool for 10 minutes before slicing. Serve garnished with additional basil if desired.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (200g)
  • Calories: 450
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 85mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star