Crockpot Cranberry Apricot Chicken Exquisite
Crockpot Cranberry Apricot Chicken Exquisite is a delightful dish that combines tender chicken thighs with tangy cranberries and sweet apricots. This slow-cooked meal is perfect for busy weeknights or festive gatherings, delivering a flavorful experience with minimal effort. The rich aroma fills your kitchen, making it a crowd-pleaser everyone will love. Serve it over rice or quinoa for a satisfying dinner that promises warmth and comfort in every bite.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 lbs boneless, skinless chicken thighs
- 1 cup cranberry sauce
- 1 cup dried apricots, chopped
- 1/4 cup low-sodium soy sauce
- 1 tbsp fresh ginger, grated
- 4 garlic cloves, minced
- 1 tsp black pepper
- 1 cup low-sodium chicken broth
Instructions
- Place chicken thighs in the crockpot, evenly spaced.
- In a bowl, mix cranberry sauce, soy sauce, ginger, garlic, and black pepper until smooth.
- Pour half the sauce over the chicken and add chopped apricots.
- Drizzle remaining sauce over the top.
- Cover and cook on low for 6 hours or high for 3 hours until chicken is tender.
- Serve hot over rice or quinoa with extra sauce drizzled on top.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 620mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg