Easy Crispy Chicken Parmesan – The Ultimate Comfort Food
Indulge in the rich flavors of Easy Crispy Chicken Parmesan, a dish that combines tender chicken breasts with a crunchy panko coating, savory marinara sauce, and gooey melted cheese. It’s perfect for family dinners or cozy nights in, providing a delightful comfort food experience that will impress your loved ones. With simple preparation and irresistible taste, this recipe ensures you can enjoy every satisfying bite without spending hours in the kitchen.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- ½ cup freshly grated Parmesan cheese
- 1½ cups marinara sauce
- 1 cup shredded mozzarella cheese
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Preheat oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Season chicken breasts with salt and pepper.
- Set up a breading station: one bowl with flour, another with beaten eggs, and a third with panko mixed with Parmesan. Dredge chicken in flour, dip in egg, then coat in the panko mixture.
- Place breaded chicken in the baking dish, drizzle with olive oil, and bake for 25 minutes until golden and cooked through.
- Remove from oven, top each piece with marinara sauce and mozzarella cheese, then bake for an additional 10 minutes until cheese is bubbly.
- Garnish with fresh basil before serving.
Nutrition
- Serving Size: 1 chicken breast (approximately 250g)
- Calories: 520
- Sugar: 8g
- Sodium: 950mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg