Vampire Bite Crescent Rolls
Vampire Bite Crescent Rolls are the ultimate spooky treat for Halloween! These flaky, buttery crescent rolls are filled with rich chocolate and a splash of red jam that mimics ‘blood,’ creating a deliciously eerie experience. Perfect for parties or family gatherings, these pastries combine fun and flavor, ensuring your Halloween celebrations are unforgettable.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can refrigerated crescent roll dough (8 oz)
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup raspberry or strawberry jam
- 1 egg (for wash)
- 1 tbsp water
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent roll dough and separate into triangles.
- On each triangle's wider end, place 1 tablespoon of chocolate chips and 1 teaspoon of red jam.
- Roll up each triangle from the wide end towards the point, sealing edges tightly.
- In a small bowl, whisk the egg with water and brush over each rolled crescent.
- Bake for 12-15 minutes until golden brown. Serve warm.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 150
- Sugar: 5g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg