Creamy Black Sesame Chicken Soup Recipe for Ultimate Comfort
A nutrient-dense, creamy soup featuring the toasted depth of black sesame and tender chicken. Perfect for cold weather and health-conscious diners.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Simmering
- Cuisine: Asian-Fusion
Ingredients
Scale
- 1/2 cup black sesame seeds, toasted
- 1 lb chicken breast, diced
- 6 cups low-sodium chicken broth
- 2 tbsp soy sauce
- 2 inch piece fresh ginger, minced
- 4 cloves garlic, minced
- 1 tbsp cornstarch dissolved in 2 tbsp water
- 1 tbsp cooking oil
Instructions
- Toast sesame seeds in a dry pan over medium heat until fragrant.
- Sauté minced ginger and garlic in oil until aromatic.
- Add diced chicken and cook until lightly browned on all sides.
- Pour in chicken broth and soy sauce; simmer for 20 minutes.
- Grind toasted seeds into a paste and whisk into the soup.
- Stir in the cornstarch slurry and simmer for 2 minutes until thickened.